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Make every cake picture perfect with the detail and precision of icing bags Great for simple and complex cake designs, they allow you to create wonderful culinary creations to your own specifications How to fill an icing bag: 1) Snip the end of the bag as required to fit the nozzle. One quarter of the nozzle should be exposed. It may help to fold the top of the bag 2) Scoop up some some icing on a palette knife and place deep in the bag. 3) Hold the bag with your leading hand and squeeze down towards the nozzle to release the icing. Support the bag with your other hand
Measurements (W x D x H) in cm:
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